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Thread Author R V Last Reply   a new BugFarm is upon us........ Al B 158 4172  06/27/10 07:12 PM   Saisons Rob B 105 2395  06/25/10 04:49 PM   Are you guys getting sick of........ Ross 8 369  06/25/10 04:46 PM   Lactobacillus delbrueckii questions Shane B 2 251  06/24/10 09:21 PM   Kriek tips mkunz 10 303  06/24/10 01:05 AM   Lag time on 100% Brett beer? TheBlack77 16 492  06/23/10 12:37 PM   starting my own buggy cubes troy 6 530  06/21/10 10:39 PM   Tripel with Wyeast 3787 Seanywonton 12 440  06/19/10 11:40 PM   Brett fermentations, w/yeast nutrient or w/out? ChadY 6 278  06/17/10 01:22 PM   Wine Yeast in Beer jaymo 18 763  06/16/10 03:12 AM   White Labs WLP655 Sour Blend tom sawyer 15 474  06/11/10 08:16 AM   Best approach to Start Solera 1vertical 38 865  06/10/10 03:06 PM   Translating Berliner Techniques to Other Sours ChrisKennedy 12 373  06/10/10 12:19 PM   Possible sour cherry substitute? SpencerSZ 3 265  06/08/10 04:02 PM   adding raspberries to lambic mikehahn 19 621  05/31/10 10:41 AM   aprilums? danger 7 320  05/19/10 11:18 AM   comp entry question? brewinhard 12 342  05/18/10 07:05 PM   Ambient Ferment WitSok 45 2513  05/18/10 09:22 AM   NHC Results? Mike T 45 840  05/14/10 12:05 PM   De Ranke XX Bitter - any info? Seanywonton 0 228  05/13/10 06:36 PM   What to do with .75G Funk-RIS Josh 3 202  05/13/10 10:03 AM   East Coast Yeast? brewinhard 27 748  05/13/10 08:15 AM   E-Brewery Roll Call smellysell 10 476  05/12/10 12:45 AM   Tart cherries - seeking input NinaB 17 424  05/11/10 04:30 PM   Flanders red souring for 6 months, now what? stadelman 10 348  05/10/10 12:27 PM

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